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Irish Ale (OYL-005)

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Product Details

Does NOT include ice pack. Add a 6 oz biodegradable ice pack along with a thermal insulated mailer to keep your culture cool during transit.

Ireland’s storied stout is thought to be balanced by this dry, crisp, lightly fruity, versatile and powerful strain. The Irish Ale strain is a good fermenter with reliable, average flocculation and a hint of fruit at the lowest recommended temperatures, which increases in complexity at higher temperatures (64° F/18° C and higher). Some diacetyl possible. Successful in dark and high gravity beers. Sláinte!

  • Strain Type: British Ales
  • Flocculation: Medium
  • Attenuation: 69-75%
  • Temperature Range: 62–72° F (17–22° C)
  • Alcohol Tolerance: 12%


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