Cheesemaking Workshop (Mozzarella & Ricotta): May 26, 2021

SKU 01596
Out of stock
Product Details

Date: May 26, 2021

Time: 7:00 pm to 8:15 pm

Location: Kitchen 19, 19 S 2nd Street, Hammonton, NJ 08037

Join us for this workshop on making mozzarella and ricotta cheese where we will discuss different techniques and recipes to try at home. We will demonstrate the process followed by samples of both cheeses during the class. Reservations are required and cost of admission is $20 per person.

COVID-19 Precautions:

- Facial coverings required (unless eating or drinking)

- Hand sanitizer will be readily available

- Class size will be kept small

- Social distancing whenever possible

- Please do not attend if you're feeling sick

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